Marsala style crockpot chicken

Janet Bartlett

Jul 26

1 min read

4-6 chicken thighs seasoned with salt and pepper

2 snipped garlic scapes or minced cloves

1/2 - 3/4 C sliced mushrooms

1/2 C Marsala wine

1/2 C chicken stock

1 sprig of fresh rosemary

Place chicken in crockpot and add all other ingredients. Cook on low for 8-10 hours. Add 2 Tablespoons of heavy cream and mix in before serving over noodles or rice.

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